Oatmeal Cocount Almond Cookies with Flax, Chia and Hemp seeds


It can’t be healthier than this! πŸ˜‰

Cookies full of top rated superfoods with just enough sweet, and wonderful combination of healthy seeds.

They are supereasy to prepare and you can enjoy in them in just 20 min! πŸ˜‰

Even if you’re not so into “healthy” food, I assure you that you’ll like this!

Crispy from outside, soft from inside. :*



1/2 cup almond paste

1/2 cup Encian organic coconut oil

1 1/2 cup Encian light muscovado unrefined brown sugar

2 teaspoons vanilla

1 Tbsp coconut syrup

3 Tbsp soy milk with chocolate

1 teaspoon apple cider vinegar

1 cup Encian organic rice flour

1/2 cup plain flour

1 cup oatmeal

1 teaspoon baking powder

1 teaspoon Encian baking soda

1/2 teaspoon Enican himalayan salt

1 Tbsp Enican organic chia seeds

1 Tbsp Encian organic shelled hemp seeds

1 Tbsp flax seeds



Heat your oven to 180 C

In a bowl combine the almond paste, coconut oil, sugar and vanilla

In a separate bowl combine flex seeds, coconut syrup and soy milk

Add the vinegar, and pour into the almond mixture, stir well

In a separate bowl mix the dry ingredients: flour, oatmeal, baking soda, baking powder and salt, stir until combined

Add chia, hemp and flax seeds, and stir all together well

Now stir togehter the dry and wet ingredients

Make 3 cm balls, press every each little and placed them on a baking pan

Bake for 10-12 min

Live them to cool a little